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The Jewish Manual Or Practical Information In Jewish & Moder / Offers the first Jewish cookbook published in English, in 1846, and includes practical advice, etiquette and personal hygiene
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GMDBook
Corporate Author
Cookbooks.
Classification641.5 JEW
Publisher London , Sidgwick & Jackson, 1985
SubjectCookbooks.Kashrut--Jewish cookery--Kosher recipesFood--Religious Aspects--JudaismBaking--Cookery, JewishInternational cookery--Kosher recipesPersonal hygiene--etiquette--Eastern European Jewish History
Description244
ISBN9780911389005
URLhttps://books.google.com.hk/books/about/The_Jewish_Manual_Or_Practical_Informati.html?id=4tvgAAAAMAAJ&redir_esc=y

Notes

Offers the first Jewish cookbook published in English, in 1846, and includes practical advice, etiquette and personal hygiene
No.
Barcode
Branch
Location
Call No.
Status
Due Date
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00000705
E
Library
641.5 JEW
Available
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