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The vegetarian gourmet cookboo...
Southey, Paul
The vegetarian gourmet cookbook / / Paul Southey.
Southey, Paul
GMDText
LanguageEng
Classification641.514 So88
PublisherNew York, Van Nostrand Reinhold, c1980
SubjectCanning and preserving.Frozen foods.Nutrition.Vegetarian cooking.
Description224 p. : ill. ; 30 cm.
ISBN9780442238513

Notes

Includes index.
No.
Barcode
Branch
Location
Call No.
Status
Due Date
1
034569
LIBRARY
LIBRARY
641.514 So88
Available
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